Kosaka shuzojo - GINJO

Sake into which the Toji (chief brewer at sake brewery) throws their whole soul.

This is the highest rank of Daiginjo sake brewed from “Yamadanishiki”, the best sake rice, polished to 35%.
Enjoy the artistic taste and flavor.

Specific class name Daiginjo
Taste Light and dry
Alcohol content 15.5
Rice variety Yamadanishiki
Rice polishing ratio 35%
(sake meter value)
Acid level 1.2

Selling price (tax included)

1.8l 6,600 yen
300ml 1,430 yen

In decorative box