HYAKUSYUN Junmai Daiginjo UDATSU
Sake suitable for a town with “udatsu”
This is Ginjo sake brewed from “Yamadanishiki”, the best specific rice, polished to 40% and undiluted "Junmai Daiginjo gennshu" .
This is a rich and mellow high-class sake.
Specific class name | Junmai Daiginjo |
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Taste | Slightly dry |
Alcohol content | 16.0 |
Rice variety | Yamadanishiki |
Rice polishing ratio | 40% |
Nihonshudo (sake meter value) |
+4.5 |
Acid level | 1.4 |
Selling price (tax included)
1.8l | 7,700 yen |
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720ml | 3,850 yen |
300ml | 1,700 yen |
In decorative box